Indian Spices


Indian Turmeric, which is also popularly known as “Indian Saffron”, because of its Bright Yellow Color, is considered the Best in the World. There are different Quality Grades of Whole Turmeric which are available in India depending upon the part of India where they are grown.

Black pepper

We offer the Best Natural Black Pepper, which is far famed exotic flavor. Pepper Berries are collected farm fresh and after removing all stones and other foreign particles, they are thoroughly washed in boiling water and dried under controlled conditions, till the moisture is brought down to less than 11%. These Black Peppers are sourced directly from the farmers and raw pepper are graded according to size, garbled, washed and dried as per the requirements of consumers.


We are Supplying Big Cardamom to all over the World with Wide Range of Quality Grades. Big Cardamom is One of the main cash crops Cultivated in Sikkim and the Darjeeling district of West Bengal, with annual Production of over 4,000 Metric Tons from a total Cultivation area of about 17,000 Hectares.

Cumin Seeds

We are regularly Exporting European Quality Cumin Seed CRE-101 with 99.5% Purity, Gulf Quality Cumin Seed CRE-104 with 99% Purity and Singapore Quality Cumin Seed CRE-106 with 99% Purity from India to all over the world. Gujarat and Rajasthan are the major Producers of Cumin Seed in India.

Dried Ginger

In the world Market Indian Dry Ginger is popularly known as Calicut Quality Dried Ginger and Cochin Quality Dried Ginger. Cochin Ginger is widely considered to be one of the Finest in the world, commanding a Premium Price, because of its Lemon-Like Flavor, Low Fiber Content and High Moisture Content.

Red Dry Chilli

There are more than 300 varieties of chilies of which more than 100 are indigenous to Mexico. They vary in length from 5mm to over 300mm, some are long and narrow, and others plump and globular and they vary in heat from mildly warm to mouth-blisteringly hot.

Fenugreek Seeds

Fenugreek or methi dana imparts many health benefits. It's has soluble fibre which helps in reducing cholesterol especially LDL, controls blood sugar levels and helps lose weight by suppressing appetite if taken soaked overnight on empty stomach in the morning.


Apart from adding flavours to our dishes, ajwain serves several other health benefits, such as; it helps to maintain our digestive health, it treats common cold, it is good for ear and toothache, it can lessen greying of hair, it eases the pain due to Arthritis, it helps in curing constipation, helps in treating pain due to kidney disorders, helps in treating asthma, helps in treating excessive bleeding and irregular menses, and also reduces body weight.

Mustard Seeds

Health Benefits of Mustard Seeds. Mustard seeds contain vitamins A, B6 and C (and other vitamins), dietary folate, omega-3 fatty acids, and minerals like magnesium, potassium, selenium, manganese, phosphorus and copper.


Tamarind is a sticky, sweet-sour fruit that grows in long, bean-like pods.The fruit is mixed with sugar and dried in strips to make candy, or rendered into paste. Tamarind paste is a staple of Indian, Thai and Vietnamese cooking. It is used in many barbecue sauces.